Description
Net Content
270 Grams
Allergy Advice
Contains: Barley, Fish, Mustard, Wheat.
Ingredients
Cod Fillet (64%) (Fish), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Beer (3%) [Wheat, Barley], Gram Flour, Potato Starch, Salt, Maltodextrin, Flavourings (contains Mustard), Wheat Starch, Sunflower Oil, Wheat Gluten, Yeast Extract, Cocoa Butter, Raising Agents: Diphosphates, Sodium Bicarbonate, Mustard Flour, Sugar
For allergens, including Cereals containing Gluten, see ingredients in bold.
Nutritional Values
(of which saturates)
0.8g
1.1g
(of which sugars)
0.7g
0.9g
*Reference intake of an average adult 8400kJ / 2000kcal
Features
100% Fillet. Restaurant Inspired Fish. Perfect for Air Frying.
Cooking Guidelines
Air Fry – From Frozen: Perfect for air frying. All cooking appliances vary, therefore please refer to your manufacturer’s guidelines. Ensure food is piping hot and do not re-heat once cooled.
Cooking Instructions – General: Our Beer Battered Cod Fillets are best oven baked straight from your freezer.Ensure product is piping hot throughout before serving. All appliances vary, these are guidelines only.
Oven cook – From Frozen: 23 mins to oven bake 220°C/Fan 200°C/Gas 7
Pre-heat the oven. Remove all packaging. Place product on a baking tray in the centre of the oven and cook for 23 minutes (fan oven 20 minutes)
Storage
Keep frozen
Store at -18°C or below do not re-freeze once defrosted
Storage Conditions
Max Temp °C -18.
Storage And Usage Statements
Keep Frozen.
Recycling Info
Recycle: Pack.
Safety Warning
Caution
Although extra care has been taken to remove all bones, some may remain.
Country of Origin
United Kingdom
Brand Marketing
Our gastro range is the best way to create your own restaurant experience at home.
Preparation and Usage
Try serving these Lemon & Pepper Fish Fillets with boiled new potatoes and steamed green beans.
Cider
Enjoy with a bottle of well chilled lager
Regulated Product Name
Cod Fillets in a Beer Tempura Batter
Storage Type
Frozen