Description
It has a light body with a well-balanced, rounded profile of sweet and zesty. A perfect all-rounder balsamic vinegar for everything from dressings and marinades to lifting the flavour of a sauce or soup. We also love it for dipping bread with olive oil.This Organic Balsamic Vinegar of Modena is matured in wooden barrels.
The Blend
An almost equal blend of Grape must and Wine Vinegar
The Profile
The equal balance of Grape must and Wine Vinegar gives our Organic Label a flavor profile that has decise and pungent notes, softened by the sweetness typical of the grape must, with the extra bonus of having every ingredient Organic certified.
Pair with grilled vegetables and salads or give a balancing splash to soups and sauces.
While there are 6,500 B Corp certified companies globally, there are currently only 220 in Italy.
“At Acetum, our people work every day treasuring our Italian tradition and respecting our role in the local community but always with an eye to the future.
We pride ourselves on making our vinegars in an increasingly sustainable way to bring unmistakable drops of flavour from Modena to the world”
Acidity 6%