Description
Net Content
75 Centilitres
Allergy Advice
Contains: Sulphur Dioxide/Sulphites.
Contains Sulphites
General Alcohol Data
Alcohol By Volume | 14 |
Serving Suggestion | Food Match Red meats, Cheeses, Pork, Pasta Best Opened and Served Between 16 – 18 °C. |
Tasting Notes | A rich Tempranillo, distinguished by its deep cherry colour and subtle violet hues. Elegant on the nose, with aromas of wild strawberries, fresh plums, violets and spicy touches of green pepper and gentle oak. These follow through elegantly to the palate with fresh acidity, smooth tannins and a long, balanced finish |
Units | 10.5 |
Features
Wine of Spain.
Country of Origin
Spain
Product Information
Winemaker’s Notes
A rich Tempranillo, distinguished by its deep cherry colour and subtle violet hues. Elegant on the nose, with aromas of wild strawberries, fresh plums, violets and spicy touches of green pepper and gentle oak. These follow through elegantly to the palate with fresh acidity, smooth tannins and a long, balanced finish.
A rich Tempranillo, distinguished by its deep cherry colour and subtle violet hues. Elegant on the nose, with aromas of wild strawberries, fresh plums, violets and spicy touches of green pepper and gentle oak. These follow through elegantly to the palate with fresh acidity, smooth tannins and a long, balanced finish.
Brand Marketing
“More than 130 years ago, Don Melchor de Concha y Cara reserved for himself an exclusive batch of his best wines. To keep strangers away, he spread the rumour that the Devil lived in his cellar.
Hence the Name: Casillero del Diablo”
Hence the Name: Casillero del Diablo”
Preparation and Usage
Food Match
Red meats, Cheeses, Pork, Pasta
Best Opened and Served Between 16 – 18 °C.
Red meats, Cheeses, Pork, Pasta
Best Opened and Served Between 16 – 18 °C.
Regulated Product Name
Tempranillo
Storage Type
Ambient
Third Party Logo
Tidyman.
Manufacturer Address
Produced for:
Concha y Toro UK Ltd,
OX33 1ER.
Concha y Toro UK Ltd,
OX33 1ER.
Bottled by:
W1740,
DH9 7XP,
UK.